2010 Menu

Tax and gratuity are not included in the prices below.

Family Style Standard Wedding Package

$30.40 per person

Choice of Three:

Roast Sirloin of Beef with gravy, Baked or Fried Chicken, Chicken Marsala, Sausage & Sauerkraut, Roast Turkey with dressing and gravy, Baked Ham with pineapple rounds, Mostaccioli with Meat Sauce, Fresh Italian Sausage with peppers and onions, Roast Pork Loin w/gravy, Beef Tips in Bordelaise Sauce, Breaded Ocean Perch Filets or Baked Cod.

Potato (Choice of One):

Whipped Potatoes, Red Parsley Boiled Potatoes, Fettuccine Alfredo, Oven Roasted Red Potatoes.

Vegetable:

Serbian-style green beans, Vegetable Normandy, Peas & Carrots, Corn, Waxed Beans, Veg-all mixed vegetables, frozen vegetable medley, buttered corn, Honey glazed carrots.

Beverages:

Coffee & water served; hot tea and milk upon request.

Above dinners served with fresh tossed salad with house dressing, rice pilaf and bread & dessert.

NOTE: Above prices include five (5) hour open bar with standard bar liquor, hall rental, bartenders, table linens, (various colors of napkins available at no extra charge), cutting of the wedding cake to be wrapped, boxed or bagged ($60.00 additional charge if served for dessert) and complimentary champagne toast for the head table. Decorations are not included. Chaircovers w/sash available at $3.50 per chair. Wine for guest tables not included but may be brought in or purchased at $5.00 per bottle.

Security deposit is $500.00 which is applied towards the bill and a signed contract. Security police required at $100.00 each.

• Children’s prices for ages 4 to 12 are $23.50 per person.
• Premium bar package available at $5.00 extra per person.
• Premium Plus bar package available at $12.00 extra per person.
• Soups: add $2.00 per person IF in addition to salad.

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Family Style Premium Wedding Package

$34.30 per person

Choice of Three:

Roast Sirloin of Beef with gravy, Baked or Fried Chicken, Chicken Marsala, Sausage & Sauerkraut, Roast Turkey with dressing and gravy, Baked Ham with pineapple rounds, Mostaccioli with Meat Sauce, Fresh Italian Sausage with peppers and onions, Roast Pork Loin w/gravy, Beef Tips in Bordelaise Sauce, Breaded Ocean Perch Filets or Baked Cod.

Potato (Choice of One):

Whipped Potatoes, Red Parsley Boiled Potatoes, Fettuccine Alfredo, Oven Roasted Red Potatoes.

Vegetable:

Serbian-style green beans, Vegetable Normandy, Peas & Carrots, Corn, Waxed Beans, Veg-all mixed vegetables, frozen vegetable medley, buttered corn, Honey glazed carrots.

Beverages:

Coffee & water served; hot tea and milk upon request.

Above dinners served with fresh tossed salad with house dressing, rice pilaf and bread & dessert.

NOTE: Above prices include five (5) hour open bar with premium bar liquor, hall rental, bartenders, table linens, (various colors of napkins available at no extra charge), cutting of the wedding cake to be wrapped, boxed or bagged ($60.00 additional charge if served for dessert) and complimentary champagne toast for the head table and wine for guest tables. Decorations are not included. Chaircovers w/sash available at $3.50 per chair.

Security deposit is $500.00 which is applied towards the bill and a signed contract.

Security police required at $100.00 each.

• Children’s prices for ages 4 to 12 are $23.50 per person.
• Premium Plus wedding package available at $12.00 extra per person.
• Soups: add $2.00 per person IF in addition to salad.

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Family Style Premium-Plus / Gold Wedding Package

$43.65 per person

Weekdays & Sundays (excluding holiday weekends) - $39.00

Choice of Three:

Roast Sirloin of Beef with gravy, Baked or Fried Chicken, Chicken Marsala, Sausage & Sauerkraut, Roast Turkey with dressing and gravy, Baked Ham with pineapple rounds, Mostaccioli with Meat Sauce, Fresh Italian Sausage with peppers and onions, Roast Pork Loin w/gravy, Beef Tips in Bordelaise Sauce, Breaded Ocean Perch Filets or Baked Cod.

Potato (Choice of One):

Whipped Potatoes, Red Parsley Boiled Potatoes, Fettuccine Alfredo, Oven Roasted Red Potatoes.

Vegetable:

Serbian-style green beans, Vegetable Normandy, Peas & Carrots, Corn, Waxed Beans, Veg-all mixed vegetables, frozen vegetable medley, buttered corn, Honey glazed carrots.

Beverages:

Coffee & water served; hot tea and milk upon request.

Above dinners served with fresh tossed salad with house dressing, soup, rice pilaf and bread & dessert.

NOTE: Above prices include five (5 1/2) hour open bar with premium-plus bar liquor, hall rental, bartenders, table linens (floor length or overlays) choice of napkin color, chaircovers with sash for all chairs, Hors d’oeuvres, cutting of the wedding cake to be served, wrapped, boxed or bagged and complimentary champagne toast for the head tables and wine for all guest tables. Decorations included.

Security deposit is $500.00 which is applied towards the bill and a signed contract. Security police required at $100.00 each.

• Children’s prices for ages 4 to 12 are $23.50 per person.